10 May 20
Achari Dahi Bhindi, Punjabi Sabji by Tarla Dalal
achari dahi bhindi recipe
| Punjabi dahi bhindi sabji
| achari dahi wali bhindi
| okra in achari curd gravy
| with amazing 33 images.
achari dahi bhindi recipe
26 Jul 13
Aloo Beans Subzi by Sandipan
A very healthy and tasty dish. Quick and easy to make. I frequently make this dish for my office lunch or sometimes even have it as a snack.
05 Feb 19
Aloo Gobi Methi Tuk by Tarla Dalal
Tongue-tickler to the core, the Aloo Gobi Methi Tuk is a tasty subzi featuring deep-fried veggies perked up with a traditional tempering and fenugreek leaves. Deep-frying the potato wedges with the peels on, gives it a rustic flavour that you will thoroughly enjoy. Fenugreek and chaat masala, on the ....
26 Oct 19
Aloo Gobi, Aloo Gobhi Recipe by Tarla Dalal
aloo gobi dry recipe
| Punjabi aloo gobi
| aloo gobhi ki sabzi
| potatoes and cauliflower vegetable
| with 22 amazing images.
Punjabi Aloo Gobi
26 Mar 20
Aloo Matar, Aloo Matar Sabzi by Tarla Dalal
| aloo matar sabzi
| aloo mutter
| aloo matar ki sabji
| punjabi aloo matar
| with 20 amazing images.
is one of t ....
16 Feb 20
Aloo Methi by Tarla Dalal
aloo methi sabzi
| Punjab aloo methi
| how to make aloo methi
| potatoes with fenugreek leaves
| with 16 amazing images
is an everyday
09 Oct 05
Aloo Noodle Snack by prateeksha_7
A tasty and yummy snack of long cooked noodles strung around potato slices, dipped in a batter of cornflour and deep fried.
21 Jan 12
Aloo Poshto, Microwave Recipe by Tarla Dalal
This all-time favourite Bengali
dish can be made easily and quickly in the microwave oven. Aloo Poshto is a classic Bengali recipe of crisp potatoes coated with roasted and powdered poppy seeds and green chillies.
The special aroma and texture of roasted popp ....
16 Aug 11
Avial By Kamalacute by kamalacute
Avial stands out as an amazing south indian vegetable preparation with the medley of healthy seasonal vegetables cooked together in coconut, curd and spice powders.
09 Apr 19
Avial ( South Indian Recipes) by Tarla Dalal
Avial is a dish that originated in kerala, but gained an equal fanfare in tamilnadu as well. Rare is the wedding or festive menu that does not include avial! the key to making excellent avial is to pay equal attention to the visual appeal – vegetables with contrasting colours such as carrot, beans, ....
24 Jan 20
Baingan Bhaja, Bengali Begun Bhaja by Tarla Dalal
baingan bhaja recipe
| begun bhaja
| healthy eggplant snack
| how to make healthy begun bhaja
| with 16 amazing images.
Amongst traditional Bengali
03 Sep 19
Baingan Bharta, Baingan ka Bharata by Tarla Dalal
| baingan ka bharta
| roasted eggplant stir fry
| aubergine bharta
| with 19 amazing images.
Roasted, peeled and mashed, the brinjals transform into an aromatic ingredient ....
03 Sep 19
03 Jun 16
Baked Doodhi Kofta Curry by Tarla Dalal
Make a note of the tomato gravy used in this recipe, as it is a versatile base that combines well with a wide range of veggies and koftas. However, serving the gravy with these special doodhi koftas gives it a healthy twist because they are steamed and not deep-fried. The Baked Doodhi Kofta Curry is ....
11 Feb 20
21 Oct 12
Basic Nawabi Paste, Popular Restaurant Style Nawabi Paste Recipe by Tarla Dalal
Nawabi culture reminds us of its opulence, which is reflected in the cuisine too. Taste a Nawabi gravy and you will know what we mean! Made of coconut, cashews and almonds flavoured with whole spices, onions, ginger and other ingredients, the Basic Nawabi Paste helps make a rich gravy, which goes we ....
05 Jun 13
Bharwa Baingan by Renu's Kitchen
Its so tasty and flavoured baingan recipe so spicy. Try it and make your food very special.
23 Nov 14
Bhatia Kadhi ( Gujarati Recipe) by Tarla Dalal
As the name suggests, this kadhi recipe hails from the bhatia community. It is a sweet and sour version made with cooked toovar dal water, curds and vegetables. This interesting combination of ingredients makes all the difference—be it in terms of taste or aroma. You can even add sliced potatoes to ....
23 Sep 13
Bhindi in Peanut Masala by Tarla Dalal
Roasted and coarsely crushed peanuts transforms the humble bhindi into a connoisseur's delight. It imparts a crunchy texture and nutty flavour, which is sure to be loved by young and old alike. The amchur powder is a must in this recipe as it peps up the bhindi in peanut masala with its tangy touch. ....
16 May 13
Bhindi Sambhariya by Tarla Dalal
An elaborate masala of sesame, coconut and coriander together with other spices and powders is at the heart of this mouth-watering preparation of fresh ladies finger. Small and tender okras are stuffed with this aromatic masala and cooked with a tempering of asafoetida. Cover and cook the stuffed o ....
11 May 20
Boondi and Pomegranate Raita by Tarla Dalal
boondi and pomegranate raita recipe
| boondi anar raita
| with 8 amazing images.
When you have boondi and pomegranate on hand, the Boondi and pomegranate Raita
is extremely quick and easy to make. Here we have got y ....
06 Aug 13
Brinjal Or Eggplant Fry by Sandipan
It's a very very old recipe but has never lost it's place. Very easy to make and it goes fantastic with dal and rice. I remember when i was growing up my mom used to make this brinjal fry or ''begun bhaja'' as called in Bengali almost 2 to 3 times a week. The taste still lingers in my tongue. I made ....
29 Feb 20
Broccoli and Baby Corn Stir-fry by Tarla Dalal
Broccoli is called ‘gai lan’ in chinese and is an extremely favorite vegetable in the Chinese kitchen. A stir-fry with broccoli is probably one of the fastest cooking dishes and very delicious too. Broccoli and baby corn are tossed in together with capsicum, onions, French beans and cucumber and top ....
23 Apr 20
Broccoli, Carrot and Paneer Subzi by Tarla Dalal
An unusual combination of veggies makes this simple vegetable stir-fry seem quite exotic! Broccoli, carrot and paneer are a pretty sight to behold, with their contrasting colours, and quite exciting to munch on because of the varied textures they bring to the table.
Broccoli is a very good sou ....
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