Vegetable Sooji Toast

Vegetable Sooji Toast

Added to 10 cookbooks   This recipe has been viewed 14099 times

A perfect dish for your kids tiffin, so yummy, so easy and so quick. I am sure it would be loved by all.

Add your private note

Vegetable Sooji Toast recipe - How to make Vegetable Sooji Toast

Preparation Time:    Cooking Time:    Total Time:     Makes 4 serving
Show me for serving

  1. Combine the semolina and vegetables in a bowl and mix well.
  2. Add the cream, salt, pepper, herbs, ginger and green chilli paste and mix well.
  3. Cut bread into half diagonally, put the stuffing on 1 side.
  4. Take nonstick tava, add oil/ butter and put the bread to roast.
  5. First roast bread side then turn to stuffing side.
  6. Serve with tomato ketchup and green chutney.

Member Photo
This recipe was contributed by Devanshi K P on 25 Jul 2013

Know more about this member, Click Here

Also View These Related Recipes

Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Low Calorie Snacks

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.