Vegetable Manchurian By alpana_f75


Added to 5 cookbooks   This recipe has been viewed 2791 times

prepare the popular Chinese style cooked vegetable recipe, Vegetable Manchurian and enjoy it with noodles or fried rice. The Manchurian balls are made from a mix grated veggies and then deep fried before being dropped into a hot and sour gravy.

Add your private note

Vegetable Manchurian By alpana_f75 recipe - How to make Vegetable Manchurian By alpana_f75


Preparation Time:    Cooking Time:    Total Time:    


For the vegetable balls
3 cups finely chopped cabbage
1 1/4 cups grated carrot
1/2 cup chopped onions
2 tbsp cornflour
5 tbsp plain flour (maida)
3 to 4 cloves of garlic (lehsun), finely chopped
1 green chilli, finely chopped
1/4 tsp M.S.G (optional)
salt and black pepper (kalimirch) powder to taste
oil for deep-frying
For the sauce
1 tbsp garlic (lehsun), finely chopped
2 tsp finely chopped green chillies
2 tsp finely chopped ginger (adrak)
1 cup clear vegetable stock or water
1 tbsp soy sauce
1 tbsp cornflour mixed with 1 cup water
2 pinches of sugar
2 tbsp oil
salt to taste

For the vegetable balls

    For the vegetable balls
  1. Combine the cabbage, carrots, onions, cornflour, plain flour, garlic, green chilli, ajinomoto, salt and pepper in a bowl. mix well.
  2. Shape spoonfuls of the mixture into small balls. if you find it difficult to form balls, sprinkle a little water to bind the mixture.
  3. Deep fry in hot oil until golden brown. drain on absorbent paper and keep aside.

for the sauce

    for the sauce
  1. Heat the oil in a wok or frying pan on a high flame. add the garlic, green chillies and ginger and stir fry over a high flame for a few seconds.
  2. Add the stock, soya sauce, cornflour paste, sugar and salt and simmer for a few minutes.

how to serve

    how to serve
  1. Just before serving, put the vegetable balls in the sauce and bring to a boil.
  2. Serve hot.

Member Photo
This recipe was contributed by alpana_f75 on 08 Mar 2001

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.