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A mix of grated veggies in tandoori masala, pepper powder, etc. in cornflour and deepfried for a delicious evening snack.
- Mix all the above indegredients with all the vegetables and make a hard dough
- Take a bit water if needed to make dough.
- Now make small finger from dough and deep fry the fingers in heated oil.
- Serve it hot with tomato ketchup and green chutney.
This recipe was contributed by vaishali06 on 05 Dec 2005
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