Vegetable Bar-be-que


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An amazing skewed vegetable recipe, vegetable bar-be-que simply melts in your mouth. A delectable recipe of paneer and vegetables marinated in a creamy delightful mix of mayonnaise, cheese, pepper, garlic etc and then grilled on a skewer. A perfect vegetarian barbeque dish to be relished on a summer evening with cocktails.

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Vegetable Bar-be-que recipe - How to make Vegetable Bar-be-que

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Barbeque

Preparation Time: na   Cooking Time: na   Total Time:    
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Ingredients


Ingredients Quantities
8 small sized onions
4 zucchinis
1 red capsicum
1 yellow capsicum
1 capsicum
8 fresh button mushrooms (khumbh)
1 medium sized carrot
4 pineapple slices

For Marinade
1/2 tsp dried oregano
1/2 tsp parsley
1/2 tsp marjoram
1/2 tsp dried thyme
salt to taste
4 tbsp lemon juice
4 tbsp olive oil
2 tsp pepper powder
Method


Method of preparation

    Method of preparation
  1. Cut all the vegetables in large chunks.
  2. Prepare the marinade by mixing all the ingredients.
  3. Marinate the vegetables in this mixture for at least ½ hour.
  4. Skewer them and cook over the grill till nicely browned.


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This recipe was contributed by sandhyan on 05 Aug 2002


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