Veg Nutritious Thalipeeth


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A healthy recipe made using combination of flours!

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Veg Nutritious Thalipeeth recipe - How to make Veg Nutritious Thalipeeth

Preparation Time:    Cooking Time:    Total Time:     Makes 6 thalipeeths

  1. Combine all the ingredients with little water and knead into a soft dough.
  2. Divide the dough in 6 equal portions.
  3. Roll out the thalipeeth between two sheets of plastic into a circle 5” diameter, can be slightly thick.
  4. Heat the tava, grease lightly with oil.
  5. Cook the thalipeeth on both the sides using little oil till it brown spots appear.
  6. Serve hot with butter or masala curd.

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This recipe was contributed by Aarti_Kore on 11 Oct 2011
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