Added to 8 cookbooks
This recipe has been viewed 31666 times
Boiled egg adds extra nutrition and proteins.
Serve with hot rotis.
Add your private note
Veg Keema recipe - How to make Veg Keema
Preparation Time:    Cooking Time:    Total Time:
- Soak soya in hot water for 10 min .add salt to water and boil in the same water for 10-15 min .
- For the gravy :
- Make a fine paste of onion, ginger ,garlic, chillies and coriander.
- Heat oil in a pan,add the paste to the oil and fry till gravy is fried and oil is released. add chopped or pureed tomato to the gravy and cook for 1-2 min. add salt,turmeric powder,chilli powder,garam masala and the cooked soya flakes/chunks. mix all ingredients and add 1/2 cup water and pressure cook for 1 whistle.cut the boiled egg into rings and
This recipe was contributed by nilisha on 04 Jan 2001
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.