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Veg jalfarezie is a tempting and delicious vegetable dish with assorted vegetables cooked with choicest spices and cream. An unique combination of vegetables with delectable spicy flavours. Definitely worth a try with this simple, healthy and green vegetable jalfarezi recipe.
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Veg Jalfarezi recipe - How to make Veg Jalfarezi
Preparation Time:    Cooking Time:    Total Time:
- Chop the onions, spring onions (with stalks), tomatoes, green chilies,ginger and coriander separately.
- Heat the ghee in a vessel and fry the onions till golden.
- Now add the tomatoes, chilies, ginger and coriander and fry for at
- Least 2 minutes.
- Add the tomato ketchup, boiled vegetables, spring onions, chili
- Powder, sugar, salt and a little water and cook for 5 to 10 minutes.
- Serve hot.
This recipe was contributed by shitalparande on 26 Jan 2002
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