Veg Appe


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Added to 4 cookbooks   This recipe has been viewed 6953 times

The traditional appe made more healthier by loading it with vegetables.

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Veg Appe recipe - How to make Veg Appe

Preparation Time:    Cooking Time:    Total Time:     Makes 25 pieces
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Ingredients
semolina (rava)
1 cup buttermilk
1 cucumber , grated
1 carrot , grated
1 onion , chopped
2 tsp red chilli powder
salt to taste
ghee for greasing
Method
    Method
  1. Combine the rava,buttermilk and salt in a deep bowl to make batter of dropping consistency.
  2. Cover and keep aside and aloow it to ferment for 5 hours.
  3. Add the Cucumber,carrot, onions and chilly powder to the batter.
  4. Heat the appe mould on a medium flame and grease it with a little ghee.
  5. Pour a spoonful of the batter into each mould.
  6. Allow it cook on slow flame for 10 min then turn the appe slowly using a knife.
  7. Cook the other side for 10 mins or till it turns golden brown in colour.
  8. Check inserting a screwer if done or not.
  9. Serve hot with Tomato Ketchup.


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This recipe was contributed by HANISHA A. ARORA on 12 Apr 2011


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