Urid Dal Chains
Added to 1 cookbook
This recipe has been viewed 6568 times
A tasty and healthy recipe of coarsely ground urad dal mixed with spices and condiments and roasted in ghee.
- Roast urad dal in the ghee till it turns golden.
- Add 5 spoon plain flour and stir for 2 minutes
- Add the other all ingredients and boil it for 10 to 15 minutes
- Garnish with coriander leaves
This recipe was contributed by Foodie#297813 on 14 Oct 2005
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