Tomato Mutter Soup
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This recipe has been viewed 6027 times
Tomato mutter soup is a tomato soup with boiled peas or mutter added to it along with a combination of subtle spices. A ladleful of this tomato mutter soup on a chilly winter evening is sure to sooth and warm you up.
- Peel the skin of the tomatoes and take out the seeds and make a pure.
- Now heat ghee in a cooker and put cumins in it.when they spultter add mutter,ghania jeera powder,redchilli powder andginger.
- Fry for 2min and then add tomato pure and coriander. mix well and cook for 1 min.
- Now add salt and water and rice flourmixed in water.
- Mix all the well and taste the salt,cover and cook for 1or 2whistles.
- Garnish with pepper powder and coriander leaves and ginger julliens andserve hot or cold.
This recipe was contributed by syamalalakshmi on 28 Jul 2001
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