Tomato Masala Chawal
Added to 7 cookbooks
This recipe has been viewed 4302 times
Along with tomatoes boiled american corn would taste great.
Add your private note
Tomato Masala Chawal recipe - How to make Tomato Masala Chawal
Preparation Time:    Cooking Time:    Total Time:
- Heat oil & butter in a kadhai.
- Add green chillies & chopped tomatoes.
- After the tomatoes are cooked add pav bhaji masala & salt to taste.
- Garnish with chopped corriander leaves & grated coconut.
This recipe was contributed by rano-gr8 on 09 Jun 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.