Tomato Dosa


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Added to 3 cookbooks   This recipe has been viewed 4668 times

Tomato already contains water in it. so, add little water while grinding.

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Tomato Dosa recipe - How to make Tomato Dosa

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TavaTava

Preparation Time:    Cooking Time:    Total Time:    
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Ingredients
Method

  1. Soak the rice, udad dal and fenugreek seeds for 1/2 hour
  2. Grind this rice along with tomato and water(if needed) and add salt to it
  3. Spread this batter in the tava and make dosas
  4. Serve hot with chutney


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This recipe was contributed by Foodie #15545 on 04 May 2001


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