Tomato Chutney By komma72
Added to 2 cookbooks
This recipe has been viewed 1924 times
Enjoy the spicy tangy taste of Tomato Chutney prepared quite easily by simply blending together fresh chopped tomatoes with garlic, ginger, salt and red chilli powder.
- Fitst take the 1/2 tsp oil in a pan and add the cut tomatoes and cook till soft then cool it
- Put it in the mixer along with the other ingredients.
- Grind to a smooth paste.and serve it with rice and ghee.
This recipe was contributed by komma72 on 21 Feb 2004
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