Tomato Chilli Garlic Sauce

Tomato Chilli Garlic Sauce

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 3 cookbooks   This recipe has been viewed 1425 times

Here is a zesty sauce that is sure to add an adventurous dimension to any snack it is served with! The Tomato Chilli Garlic Sauce has a lingering flavour, with the sharp flavours of tomato and garlic spiced up with chilli oil, green chillies and ginger.

It has a nice sweet-spicy-tangy flavour, and goes great with starters like Budijaw , a Burmese doodhi snack, and Paneer Phudina Tikki .

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Tomato Chilli Garlic Sauce recipe - How to make Tomato Chilli Garlic Sauce

Preparation Time:    Cooking Time:    Total Time:     Makes 0.75 cup (11 tbsp )
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3/4 cup roughly chopped tomatoes
1 tbsp roughly chopped garlic (lehsun)
1/2 tbsp roughly chopped ginger (adrak)
1/2 tsp roughly chopped green chillies
1 tbsp chopped coriander (dhania)
1 tbsp tomato ketchup
1 tsp vinegar
1/4 tsp powdered sugar
1 tsp chilli oil
salt to taste
  1. Combine all the ingredients and blend in a mixer to a smooth paste.
  2. Use as required.

Nutrient values (Abbrv) per tbsp
Energy9 cal
Protein0.3 g
Carbohydrates0.9 g
Fiber0.2 g
Fat0.5 g
Cholesterol0 mg
Sodium15.5 mg

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Tomato Chilli Garlic Sauce
 on 20 Sep 16 05:15 PM

Tomato chilli garlic sauce.. a perfect spicy sauce which taste good with any starters.. This is is a must try recipe.