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Thalpeeth is a type of a savory pancake which is a popular dish of Maharashtra. The spiced nutritious pancake is packed with flavor and nutrition and makes for an excellent breakfast item.

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Thalpeeth recipe - How to make Thalpeeth

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  1. Soak the sabudana for over an hour.
  2. Add all the above ingrediants & make a thick batter.
  3. put oil on pan & put like any dosa & spead evenly with hand/spoon.
  4. turn over to roast the other side too.
  5. Serve hot with curd.

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This recipe was contributed by aarati_bathula on 12 Mar 2007

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