Taya


by


Added to 4 cookbooks   This recipe has been viewed 2817 times

A wheat based pancake recipe, taya is sweetened with jaggery and relished with pickle as breakfast or snack.

Add your private note

Taya recipe - How to make Taya

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
Show me for servings

Ingredients
Method
    Method
  1. Combine the wheat flour with jaggery and add enough water to make a batter of pouring consistency.
  2. Make sure no lumps remain and keep it in fridge for 5 hours. Heat a non-tick tava and grease it with little oil and pour the batter on it and spread evenly.
  3. Cook from both the sides till golden brown and crisp.
  4. Serve immediately with pickle.


Member Photo
This recipe was contributed by rajeshnigam2000 on 10 Jun 2011


Know more about this member, Click Here

Also View These Related Recipes

Also View These Related Videos

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews