Tava Vangion (Gujarati)
Page : 72
Recipes : 58
Pages in Colour : 8
Cooking on a TAVA is a popular and quick way to cook Indian food.
This book has several illustrated recipes from different regional cuisines of India using the TAVA.
It contains recipes for parathas, vegetable preparations, rice and loads of one dish meals and starters.
Recipes Included Are:
Paneer Taka Tak
Curry And Rice Sizzler
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