Tasty dal


Added to 2 cookbooks   This recipe has been viewed 2554 times

Goes well with rotis

Add your private note

Tasty dal recipe - How to make Tasty dal


Cooking Time:    Total Time:    


boiled payatham paruppu-1 cup
chopped onions - 1/2 cup
chopped green chillies-1 -2 tsp
1 full tomato ground into paste
salt to taste
turmeric powder-1 tsp
oil-1 tbsp
mustard seeds-1 tsp
jeera - 1 tsp
curry leaves and coriande rleaves-1/4 cup
lemon juice-1 tbsp

  1. Heat oil in kadaai and add mustard seeds and jeera and curry leaves...
  2. Once tampered then add chopped onions and fry till it turns glossy..then add green chillies
  3. Now add tomato paste and mix well..
  4. Now add the boiled payatham paruppu and add salt and turmeric powder and mix well...
  5. Off the stove...
  6. Now add lemon juice and coriander leaves and serve hot

Member Photo
This recipe was contributed by sukanyaa on 20 Jun 2005

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.