Tangy Tomato Corn Soup


by


Added to 5 cookbooks   This recipe has been viewed 16247 times

A soup with a difference. . . Made with a combination of tomatoes and delectable corn!

Add your private note

Tangy Tomato Corn Soup recipe - How to make Tangy Tomato Corn Soup

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
Show me for servings

Method
    Method
  1. Heat the butter in a pan and add the bayleaves, blackpepper, garlic and onions and saute on a medium flame for a minute.
  2. Add the tomato puree, coriander and water and boil for 5 minutes. Remove from the flame and cool slightly.
  3. Strain the mixture and and add cooked sweet corn, soya sauce, tomato sauce, salt, red chilli powder and cornflour and mix well and boil for 2 minutes.
  4. Serve hot garnished with fresh cream.

Member Photo
This recipe was contributed by Foodie#391566 on 04 Mar 2011


Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews