28 Jul 01
Tomato Mutter Soup by syamalalakshmi
Tomato mutter soup is a tomato soup with boiled peas or mutter added to it along with a combination of subtle spices. A ladleful of this tomato mutter soup on a chilly winter evening is sure to sooth and warm you up.
21 Jan 09
Mini Nachni and Coriander Khakhra by Tarla Dalal
Satisfy your hunger pang in just 100 calories! Make these delicious Mini Nachni and Coriander Khakhras and store them in an airtight container.
Treat yourself to four of these when hunger strikes! Not only are these khakhras low in calories, but nutritious too as nachni and coriander together gi ....
20 Aug 09
Poha and Oats Chivda ( Weight Loss After Pregnancy ) by Tarla Dalal
Poha and oats chivda,fibre rich oats, iron rich poha and protein rich chana dal make for a healthy variation of the traditional fried chivda. Make in bulk and store it in an airtight container. Enjoy as an in-between snack without worrying about straying from your weight-loss regime.
16 May 10
Mooli Muthia, Gujarati Radish Muthia Snack Recipe by Tarla Dalal
Mooli muthia, I love making muthias of different varieties, as they are steamed and easy to make. Not only that… they are an ideal way to incorporate flours and vegetables in your daily diet.
These muthias taste good with radish and radish leaves, while curds contribute to the flavour of this ....
18 Oct 10
Nachni Methi Muthia by Tarla Dalal
These super-tasty muthias made of nachni, methi and wheat flour pack a lot of good health and energy into their little forms. They make a very satiating snack, which provides the body with enough fibre, iron and calcium.
Serve these Nachni Methi Muthias immediately, or else they will harden as t ....
24 Jan 11
Mexican Burger by Amarendra Mulye
Burger with cutlet of vegetables commonly used in Mexican cuisine.
06 Feb 11
Chak De Burger by hetalanjaria
Chak De Burger is a complete burger with all the necessary ingredients require to make a filling appetite.
24 Feb 11
Corn Spinach Ravioli by Amarendra Mulye
Ravioli is an Italian dish and is a type of filled pasta composed of a filling sealed between two layers of thin pasta dough. This dish can be served as a starter along with tomato ketchup and mustard sauce
27 Feb 11
Creamy Potato Slabs by Shreya Jaiswal
Crisp potato slices with creamy-cheesy vegetable and dry fruit topping.
14 Jun 11
Nutritious Vegetable Idli by Tarla Dalal
A sneaky way to get your children to eat more greens and fibre is to give them nutritious idlis pepped up with vegetables.
27 Jun 11
Corn Waffles by rituaakash_001
Waffles made with corn.
18 Jul 11
Eggless Sweetcorn Pancakes with Herbed Butter by Shreya Jaiswal
A savoury sweet pancake made with maize flour and sweetcorn kernels served with herbed butter.
Baking soda has been used in place of egg to keep pancakes light and fluffy.
29 Jul 11
Bajra Chana Dal Pulao by suman_001
Bajra chana dal pulao is a winter pulao and by adding chana dal to bajra and rice makes it very innovative,nutritious and tasty too.
20 Aug 11
Mexican Pita Pockets by Tarla Dalal
Soft pita breads made with whole wheat flour and filled with a spicy Mexican bean filling that will help to keep the blood sugar levels in check. Served with salad and a delicious mint dressing which add a bouquet of tantalising flavours to this dish.
14 Sep 11
Horsegram Soup by syamalalakshmi
A delicious soup best served piping hot in cold winters or chilling rains!
22 Feb 12
Methi Jowar Muthia by Tarla Dalal
Here is a scrumptious snack made of healthy jowar flour, which is sure to make you drool. Jowar is a healthy cereal for those with acidity, and here it is used to make tasty, steamed muthias.
The muthias are then flavoured with a tempering that includes fennel seeds, cumin and asafoetida, which ....
16 May 12
Cheese Chilli Frisbees by Tarla Dalal
These fibre rich mini Frisbees are easy-to-make and utterly delicious! You can make these in advance and store in an air-tight container for days. These Frisbees can be packed to school, have as it is or topped with sauce and vegetables to make a wholesome and filling snack.
16 May 12
Mini Mixed Vegetable Turnovers by Tarla Dalal
Just buy readymade Dosa batter, add the veggies and quickly whip up some delectable turnovers for your little ones. Peanuts and sesame seeds add nutrients as well as crunch to these turnovers.
16 May 12
Pulse Appe by Tarla Dalal
A yummy south Indian snack put together with a blend of pulses that are rich in B-complex vitamins, especially vitamin B1 and folic acid. Fermenting these dals increases their nutrient content making this recipe a nutritious nibble for young, growing brains
02 Aug 13
Multigrain Cup Cakes by damyantiben
a filling food for children. a nutritious delight. a dainty flower, star or heart shape cup cake will definitely put a smile on the face of our little ones.
23 Dec 13
Rajma Tikki Wrap ( Wraps and Rolls) by Tarla Dalal
A traditional punjabi starter transforms into an exotic and innovative wrap when combined with fresh veggies like spring onion whites, lettuce and carrots. The addition of mayonnaise binds the flavours of this wrap, and enhances its appeal. To avoid the rajma tikkis from turning soggy, ensure that y ....
23 Dec 13
Vegetable Manchurian Roll ( Wraps and Rolls Recipes) by Tarla Dalal
These rolls adds an all-new dimension to the simple manchurian. Serve it with the lovely sweet and sour sauce, schezuan sauce and salads to experience a uniwue melange range of flavours. Ofcourse, don't forget the stir- fried rice to complete the chinese experience.
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