16 May 08
Chocolate Coffee Fusion by Tarla Dalal
Chocolate and coffee compliment each other well in a dessert. I have used cocoa powder instead of fat-laden chocolate to make chocolate sauce for all you health freak. So relish this fusion once in a while without worrying about gaining extra kilos.
30 Oct 15
Coconut and Rava Ladoo ( Laddu) by Tarla Dalal
With the chewy texture of coconut, the rich flavour of roasted rava, the crunch of nuts and dried fruits, and the intense aroma of spices, this Coconut and Rava Ladoo is a mouthful of delight that nobody can resist!
Although the procedure is a little long, requiring a spot of cooking and a per ....
20 Aug 10
20 Aug 10
Hot Chocolate Soufflé ( Microwave Recipe ) by Tarla Dalal
Paneer is quite a versatile ingredient. It not only lends itself to a lot of recipes within out indigenous cuisines, but also to several international cuisines, where it is known as cottage cheese. Here is a hot chocolate souffle made with paneer. You will be amazed at how paneer cooperates with us ....
23 Dec 14
Trio Mousse ( Mousses Recipe) by Tarla Dalal
Three types of chocolate in one lovely mousse, this is almost as elegant as a performance by three ballerinas! it is beautiful to look at, very creamy, and a delight for the most discerning of tongues. Being a ‘trio’, this should ideally be made with three types of chocolate, but in case you do not ....
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