Sweet Corn and Kidney Bean Salad
by Tarla Dalal
Added to 218 cookbooks
This recipe has been viewed 24992 times
A colourful and tasty salad that is simple to make.
- Mix all the salad ingredients in a bowl.
- Put in the refrigerator.
- Just before serving, add the dressing and toss.
- Serve cold.
Nutrient values per serving
|Vitamin A||5.6 mcg|
|Vitamin B1||0 mg|
|Vitamin B2||0 mg|
|Vitamin B3||0.1 mg|
|Vitamin C||2.3 mg|
|Folic Acid||8.3 mcg|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.