Super Moist Tofu Carrot Cake


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Super moist tofu carrot cake is truly an awesome cake recipe with carrots and drained pineapple added to the dry cake mix and then baked till soft and done.

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Super Moist Tofu Carrot Cake recipe - How to make Super Moist Tofu Carrot Cake

Preparation Time: 20 mts   Cooking Time: 40-45 mts   Total Time:    
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  1. In a medium sized bowl, combine flour, cinnamon, nutmeg, baking soda and ground cloves. set aside.
  2. In a food processor, combine tofu, oil, honey and vanilla. blend till smooth. pour into flour mixture.
  3. Mix until dry ingredients are moist.
  4. Add carrots and thoroughly drained pineapple. stir until blended.
  5. Pour into an ungreased 8 x 8 baking pan. bake in a pre-heated 350 oven for 40 -45 minutes or until a toothpick inserted in the center comes out clean.
  6. Serve slightly warm, topped with tangy orange topping.

Tangy orange topping:

    Tangy orange topping:
  1. In a food processor or blender, combine tofu, orange juice and honey. blend till smooth.
  2. Add orange peel and blend several seconds. chill 1 hour.
  3. Serve.

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This recipe was contributed by deeparah on 31 Jan 2003

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Super Moist Tofu Carrot Cake
 on 01 Jun 17 06:15 PM

This cake is well decorated and looking very attractive, The recipe of this cake that you given is also very simple and easy to bake it. Today we will make it.