Sugar Free Dessert – Fruit Shrikhand
Added to 2 cookbooks
This recipe has been viewed 3953 times
A low cal dessert for all sweet tooths!
- Combine the curds, sugar, cardamom powder and saffron and milk mixture and blend in mixer till smooth.
- Refrigerate for 2 hours.
- After that place ½ cup of mixed fruit in each serving bowl, top with ¼ cup of shrikhand and serve immediately.
- Serve chilled.
This recipe was contributed by CourtyardMarriott on 28 Mar 2014Enjoy a sumptuous meal our all day dining restaurant MoMo Café or grab a quick bite at MoMo 2 Go bef...
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.