Stuffed Okra

Stuffed Okra

Added to 1 cookbook   This recipe has been viewed 6912 times

Bhindi(okra)is kids favourite vegetable so try this for kids. Okra is good for summer heat treatment. And it is fibrous.

Add your private note

Stuffed Okra recipe - How to make Stuffed Okra

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
Show me for servings

  1. Combine the peanut powder, chilli powder, coriander powder, cumin powder,salt and 1 tsp oil and mix well. Keep aside.
  2. Wash the ladies finger and dry it completely.
  3. Remove the stalk and cut slit the okra in the middle.
  4. Fill the each okra with above filling.
  5. Take a kadhai and put oil,when oil becomes hot put mustard seeds when mustard seeds crackle put hing and turmeric powder. Then immediately put okra in it.
  6. Cook on the medium heat stirring occasionally until done.
  7. You can add the filling if it is left after filling the okra while cooking.
  8. Serve hot.

Member Photo
This recipe was contributed by Jyoti V B on 25 Feb 2013

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.