by mahjabeen nishat
This recipe has been viewed 1436 times
A delicious indian favourite dessert of all!
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Strawberry Basoondi recipe - How to make Strawberry Basoondi
Preparation Time:    Cooking Time:    Total Time:
1 hours 5 minutesMakes 4 serving
- Blanch almonds in half a cup of warm water. Peel and cut into slivers.
- Heat milk in a thick-bottomed pan.
- When it comes to a boil, lower heat and boil till it reduces to half the original quantity.
- Add sugar, chironji, slivered almonds and mix.
- Remove from heat and let it cool on a bed of ice.
- When cool, add strawberry puree and mix well.
- Add chopped strawberries and serve.
This recipe was contributed by mahjabeen nishat on 08 Feb 2013
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