Strawberries Banana Apple Sorbet
by Foodie #48100
This recipe has been viewed 1964 times
Spoon out this delectable combination of bananas and apples with strawberries in the banana apple sorbet in the dessert glasses and serve chilled.
- Blend all the ingredients in a liquidiser to get a smooth purée.
- Pour into a shallow container. Cover and freeze till it is set.
- Just before serving, cut the frozen mixture into small cubes and blend in a liquidiser till it is thick and slushy.
- Spoon it into dessert glasses and serve immediately.
This recipe was contributed by Foodie #48100 on 03 Jan 2017
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