Spring Salad By setseeani
Added to 2 cookbooks
This recipe has been viewed 2475 times
Learn the easy way of preparing the refreshing crunchy and healthful Spring salad by tossing together the different colored red, yellow and green tomatoes with olive oil, balsamic vinegar and pepper powder.
- Cut tomatoes in eighths or quarters (depending on the size). place in a salad bowl, add the chopped parsley, the olive oil and the vinegar. toss slightly just to mix without destroying the tomatoes. sprinkle with salt and cracked pepper. serve immediately
This recipe was contributed by setseeani on 22 May 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.