Spicy Mushroom Masala
Added to 3 cookbooks
This recipe has been viewed 12014 times
It's a very good dish with roti and chapati.
- Heat the oil, add the paste and saute on a medium flame for a few minutes.
- Add the salt and chilli powder, mushrooms and 1 cup of water, cover and cook for 4-5 minutes.
- Serve hot garnished with coriander.
This recipe was contributed by Foodie#436807 on 19 May 2011
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