Spicy Dal Chutney


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Dhal chutney is a spicy chutney recipe prepared from blending together the chana dal with garlic, salt and red chillies.

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Spicy Dal Chutney recipe - How to make Spicy Dal Chutney


Preparation Time:    Cooking Time:    Total Time:     Makes 6 to 8 servings
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  1. Boil the dhal in enough water on a slow flame till they turn soft and golden brown.
  2. Add the remaining ingredients and blend in a mixer till smooth.
  3. Serve with rice or any pulao recipe.

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This recipe was contributed by pearlie on 28 Aug 2011

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