8 of 8 slides
South Indian Rice Recipes
Ven Pongal, South Indian Breakfast
Viewed 4641 times
Ven Pongal is South India’s equivalent of the North Indian khichdi. Cooked rice and moong dal are flavoured with ginger, crushed peppercorns and cumin seeds, and garnished with ghee-roasted cashew nuts and curry leaves.
Ven Pongal has a unique flavour and consistency, which are rich yet...