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South Indian Rasam and South Indian Sambhar

Jeera- Pepper Rasam, Milagu Rasam Recipe
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The ideal rasam to serve on a cold winter’s day! Jeera-Pepper Rasam is a good antidote for common cold and feverishness, and many prefer to take a swig of it plain, in a cup, while others prefer to mix it with rice and oodles of ghee.

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Garlic Rasam,  South Indian Poondu Rasam
Garlic Rasam, South Indian Poondu Rasam

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