Shingdane Chi Amti, Microwave Shengdanyachi Amti


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Shingdane Chi Amti ( Microwave Recipe)

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

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The peanut-based paste is the core character of the authentic marathi shingdane chi amti. Do not store the paste for too many days, as the taste will be ruined.


Serve with Dodkyacha Bhaat or Masala Bhaat .

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Shingdane Chi Amti, Microwave Shengdanyachi Amti recipe - How to make Shingdane Chi Amti, Microwave Shengdanyachi Amti

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
Show me for servings

Ingredients

For The Paste
1 cup peanuts
1 1/2 tbsp freshly grated coconut
2 green chillies
1 clove (laung / lavang)
25 mm (1”) stick of cinnamon (dalchini)

Other Ingredients
2 tbsp ghee
1 tsp cumin seeds (jeera)
1 whole dry kashmiri red chilli , broken into pieces
a pinch of asafoetida (hing)
1 tsp cumin seeds (jeera) powder
a pinch of sugar
salt to taste

For The Garnish
2 tbsp chopped coriander (dhania)
Method
For the paste

    For the paste
  1. Combine all the ingredients along with ¾ cup of water and blend in a mixer to a smooth paste. Keep aside.

How to proceed

    How to proceed
  1. Put the ghee in a microwave-safe bowl and microwave on high for 1 minute.
  2. Add the cumin seeds, red chillies and asafoetida and microwave on high for 1 minute.
  3. Add the ground paste, mix well and microwave on high for 3 minutes, stirring twice in between after every 1 minute.
  4. Add 2 cups of water, cumin seeds powder, sugar and salt, mix well and microwave on high for 5 minutes, stirring once in between after 2½ minutes.
  5. Serve immediately garnished with coriander.
Accompaniments

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Nutrient values per serving
Energy269 cal
Protein8.8 g
Carbohydrates9.4 g
Fiber4.3 g
Fat21.8 g
Cholesterol0 mg
Vitamin A71.1 mcg
Vitamin B10.3 mg
Vitamin B20 mg
Vitamin B36.8 mg
Vitamin C0 mg
Folic Acid7.3 mcg
Calcium31 mg
Iron0.9 mg
Magnesium0 mg
Phosphorus0 mg
Sodium0 mg
Potassium0 mg
Zinc1.3 mg

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Reviews

Shingdane Chi Amti ( Microwave Recipe)
5
 on 24 Sep 15 01:14 PM


Great peanut based curry.
Shingdane Chi Amti ( Microwave Recipe)
5
 on 09 Jul 15 03:24 PM


shingdane chi amti.. a curry with loads of peanuts.. the nutty flavour is too good with mildly spiced. It taste best with hot steamed rice..
Shingdane Chi Amti ( Microwave Recipe)
5
 on 09 Jul 15 02:01 PM


Excellent rich peanut based kadhi.