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A traditional Muslim dessert recipe, sheer korma or sheer khurma is a must on festivals like Id. A vermicelli or seviyan based pudding or kheer recipe , sheer kurma is made magical with creamy milk, chopped nuts and pure saffron and elaichi flavours
- Fry the nuts in 2 tsp of clarified butter.
- Make a sugar syrup (one string consistency). f
- Ry the vermicelli in the remaining clarified butter until golden brown.
- Boil the milk until it is thickened to half the quantity.
- Add the fried vermicelli to the milk and cook. do not allow lumps to form.
- Add sugar syrup and cook for a while until it comes to a homogeneous consistency.
- Sprinkle cardamom powder.
- Garnish with fried nuts. serve hot or refrigerated.
This recipe was contributed by vinodsharma on 23 Jan 2001
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