13 Aug 11
Appams by pearlie
Get ready to mop up south indian delicacies and curries with the soft and tasty pancakes called appams. The rice flour appams are easy to make and can be perfected with little practice.
03 Feb 11
Chatpati Pani Puri By Ragu by Ragu
Chatpati pani puri, tiny puffed puris stuffed with potatoes, chana, moong, sweet chutney and spicy pani adds real chatpata taste to the recipe. This recipe is loved by all.
18 May 19
Crunchy Bread Cutlets by Tarla Dalal
Crisp, crunchy bread and vegetable cutlets made using a flavourful green coconut paste. Don't make these if you are on a diet - they are so wonderful that it is impossible to stop eating them.
You may need to add a little water to the mixture if it becomes too dry and difficult to shape the cutle ....
21 Feb 19
Mixed Sprouts Open Toast by Tarla Dalal
The Mixed Sprouts Open Toast looks very appealing with its dainty disc-like shape and appetizing toppings. Mixed sprouts perked up with chaat masala and other spice powders emerges as a real chatpata topping perfect for a cold or rainy day, while the abundance of protein, fibre, vitamins and antioxi ....
16 May 12
Moong Dal Seekh Kebabs by Tarla Dalal
This is a vegetarian version of the non-vegetarian seekh kebabs. Moong dal when combined with potatoes and onions tastes simply superb. Dip these kebabs in your favourite sauce or chutney. Alternatively, serve them wrapped in rotis to make kebab rolls, a more filling snack.
28 Oct 10
Nutritious Dosas by vanisunil99
If your dish turns out too salty. . . Put a bread slice in it. . . Will absorb all the salt. To get rid of the egg smell from the vessel. . . Wash it immediately with soap and water and leave it in the sun. To get rid of cockroaches. . . Place a small cup of hing in a corner of the kitchen.
30 Oct 05
Rawa Bisibelebath by geetharam32
Is made from toor dal and semolina. Ideal to prepare for breakfast when you have left over sambhar very healthy and filling.
14 May 19
Sprout and Fruit Bhel by Tarla Dalal
Want to eat chat-pata? Try this new version of bhel. Your energy and protein requirements shoot up during the second trimester and also you may sometimes feel like munching on a snack. This is an excellent snack with a good combination of sprouts and fruits providing you with vitamins and fibre.
14 Jun 14
Sprouts Misal by Tarla Dalal
A recipe put together in minutes if sprouts are handy. . . . . . I have chosen this recipe as sprouting increases the calcium content of pulses and also aid digestion. Serve it with whole wheat bread or rice.
10 Feb 04
Vermicilli Idlis by menka2003
Quick, nutritious and unique Vermicelli idli are made from a batter made from vermicelli mixed with sour curd, semolina and fruit salt.
02 Jan 19
Whole Wheat Vegetable Burger by Tarla Dalal
Spicy cutlets made with broken wheat and vegetables are stuffed between nourishing, fibre-rich whole wheat buns, to make a low-fat treat packed with nutrients like protein, calcium, iron and vitamin A.
The cutlets in this Whole Wheat Vegetable Burger are cooked on a non-stick tava with minimal ....
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