Shakarkand and Basil Raita
Added to 1 cookbook
This recipe has been viewed 1159 times
Simple and sweet flavours combined together to be served as is or with faraal thepla or faraal sago pulao. Olives and olive oil can be used in fast.
- Combine all the ingredients in a bowl and mix well.
- Serve chilled garnished with pomegranate seeds, cumin seeds and pepper powder.
This recipe was contributed by damyantiben on 04 Sep 2012
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