Seyal Paav


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Added to 3 cookbooks   This recipe has been viewed 2711 times

Seyal paav presents an awesome snack recipe with the pavs or Indian breads dipped in a spicy mixture comprising of ground masalas and chopped tomatoes.

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Seyal Paav recipe - How to make Seyal Paav

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Method

  1. Wash n cut the corriander leaves,chillies,tomatoes and garlic , now griend all these coursly
  2. Take a pan put oil in it and let it get hot put this ground masala in it add the dry masala n salt as per taste n let is fry on medium heat till the oil comeson the top , now add 1 cup of water to it n then dip the pav in it n let it be made for few min till the water dries .
  3. Serve it hot.


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This recipe was contributed by mani on 25 Nov 2000


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