Sev By NMT


Added to 3 cookbooks   This recipe has been viewed 2980 times

An innovative crispy rolls , Nest rolls is made from mashed potatoes, cheese and vermicelli. A fried snack item ,nest rolls are sure to appeal to all.

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Sev By NMT recipe - How to make Sev By NMT


Jar Snacks

Preparation Time: 5MINS   Cooking Time: 15MIN   Total Time:    


1 cup besan (Bengal gram flour)
2 tbsp hot oil
1/4 tsp asafoetida (hing)
1/4 tsp turmeric powder (haldi)
salt to taste
oil for deep-frying


  1. 1. combine the bengal gram flour, oil, asafoetida and turmeric powder,
  2. Salt and approximately 2 tablespoons of water to make a stiff dough.
  3. 2. fill the dough into a sev “press” and press out thin strands into
  4. Hot oil. deep fry on a slow flame till light brown and crisp.
  5. 3. cool and store in an air-tight container.
  6. Handy tip : you can also flavour the batter with chilli powder or garlic
  7. Or spinach to make spicy sev, garlic sev or spinach sev.
  8. Regards
  9. Tarla dalal

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This recipe was contributed by NMT on 29 Jan 2001

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