Ridge Gourd(dodka) Dosa
Added to 2 cookbooks
This recipe has been viewed 9746 times
Ridge gourd(dodka) dosa is prepared by mixing the rice and lentils with ridge gourd to prepare a batter. This ridge gourd batter is then spread on a tawa and cooked to a crispy dosa finish.
- Soak rice for 4-5 hrs.peel the ridge gourd and then cut into big pieces.grind all the ingredients along with the ridge gourd.
- U r dosa batter is ready for preparing delicious dosas which will have the ridge gourd flavour.and also be tasty.
This recipe was contributed by laxmikantam on 21 Oct 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.