Rice Balls Manchurian


Added to 12 cookbooks   This recipe has been viewed 16405 times

One can make corn flour paste directly in the 1 cup water and add it to the sautéed chillies and ginger garlic while making the gravy instead of making it separately.

Add your private note

Rice Balls Manchurian recipe - How to make Rice Balls Manchurian

Preparation Time:    Cooking Time: 10 ins frying and 8 mins gravy making   Total Time:    
Show me for servings


2 katoris leftover rice (chawal)
2 onions
6 tbsp (approx.) cornflour enough to make batter and for thickening paste for thickening the sauce
2 tsp soy sauce (1 tsp. for the balls and 1 tsp. for the sauce)
4 to 5 long green chillies , cut lenghtwise
5 pearls of finely chopped garlic (lehsun)
1/2 " piece of finely chopped ginger (adrak) or crushed ginger (adrak)
oil for frying and making the sauce
salt to taste
1 cup water
spring onions for garnishing

  1. Firstly knead the left over rice very well. add finely chopped onions and salt to taste and knead well.
  2. Shape into round balls( if necessary moisten your hand with water a bit )
  3. Make batter of cornflour with water of consistency enough to coat the rice balls.
  4. Add 1 tsp soya sauce to the cornflour batter
  5. Add salt.(keep in mind we added salt to the rice balls too)
  6. Now deep fry the rice balls in oil
  7. On one side heat two to three tsps of oil in a pan.
  8. Add green chillies ginger and garlic and saute'' for a minute.
  9. Then add 1 cup water and let it boil
  10. Add cornflour paste and let it thicken by boiling one more.
  11. now add soya sauce 1 tsp.
  12. Add salt.
  13. In this gravy add the fried rice balls.
  14. You can garnish with finely chopped spring onions.(or add them to the gravy while cooking.)

Member Photo
This recipe was contributed by drrashmiathalye on 25 May 2006

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.