1 reviews posted for Herb Rice with Creamy Mushroom and Asparagus Sauce

Reviewed September 11, 2014 by Gandhi Dhwani

Basil and parsley gives a strong and amazing flavour to the rice. So equally tasty is the mushroom sauce. Not so spicy and creamy. If you dont have mushrooms, you can also make this sauce using babycorn and broccoli.

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