4 reviews posted for Colocassia Leaf Usli
July 29, 2014 by Mruga D
Something unusual....yet tasty..I never thot one can use colocasia for making subzi...very nice...totally iron rich...
July 25, 2014 by loves cooking
It is a dry subzi. Made in a south indian style. But it is packed with nutrition.
June 18, 2013 by Recipe lover 2013
Nice healthy vegetable. Love the taste of cooked tovar dal and it goes well with colocasia leaves.
October 12, 2010 by Sia Mehta
i tried this recipe and believe me it turned out awesome...i did not know patra leaves can be used so innovatively.. thank you tarlaji for a 5 star recipe!
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