2 reviews posted for Padvali Roti, Gujarati Thin Rotli Recipe

Reviewed October 31, 2012 by Vinita_Raj

Great to have with aam ras in the Mango season.

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Reviewed August 18, 2011 by Nalinidoshi

this rotli turned out so delicious eaten hot straight from the stove, it reminds me of my mum who used to make this rotlis on sundays when the family is at home, with keri no raas. wow, so soft and melting in the mouth.

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