2 reviews posted for Darbari Dal ( Mughlai Khana)


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Reviewed January 02, 2015 by cdwilli1

This recipe is simple to make and the result is delicious. Have made it several times now and it is a very dependable recipe.

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Reviewed April 10, 2013 by n_katira

Extremely rich and tasty masoor and toovar dal with a thick texture.

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