2 reviews posted for Darbari Dal ( Mughlai Khana)

Reviewed January 02, 2015 by cdwilli1

This recipe is simple to make and the result is delicious. Have made it several times now and it is a very dependable recipe.

Was this review helpful?   

Report this
Reported by 1 member
Reviewed April 10, 2013 by n_katira

Extremely rich and tasty masoor and toovar dal with a thick texture.

Was this review helpful?   

1 of 1 members found this review helpful
Report this
Reported by 1 member
Subscribe to the free food mailer

High Protein

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?