2 reviews posted for Rasawala Chana ( Gujarati Recipe)
February 20, 2014 by meetalamish
if we make in advance n put more water is that wll be fine or still it wll be dry or thick
June 18, 2013 by Recipe lover 2013
Very healthy kala chana dish and good source of protein. The tamrind water lends a lovely flavor to the gravy and jaggery adds the sweetness.
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