3 reviews posted for Chinese Style Fried Capsicum
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Reviewed December 16, 2014 by
Gandhi Dhwani
Capsicum rings are little common.. I have had it many times before.. But this time i tried this green garlic sauce and it enhances the taste of this rings. It completely changes the taste of the rings.. Little sweet and tangy sauce with strong coriander taste which enhances the taste of the rings..
Reviewed July 16, 2013 by
n_katira
A great starter...best served off the kadhai. the USP of the recipes is the green garlic sauce.
Reviewed April 19, 2013 by
Love good recipes
Capsicums tastes great and the addition of mustard adds that zing.
Soya
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