3 reviews posted for Dahi Bhindi, Low Salt Recipe

Reviewed June 08, 2013 by Priya2188

I am not a bhindi lover but after this every alternative subji is bhindi now and have taste we can compare with restaurant and even more tastier

Was this review helpful?   

Report this
Reported by 1 member
Reviewed June 06, 2012 by Astrokrishna

Very tasty, everyone liked it.

Was this review helpful?   

Report this
Reported by 1 member
Reviewed October 22, 2010 by Sia Mehta

i could not believe my eyes that bhindi can be made so tasty and innovatively. dahi bhindi is very tasty...different from normal bhindi that we make. i make this subzi for everyone in the house not just for my father in law (has high bp). the paste uses poha instead of only coconut so healthy na!

Was this review helpful?   

3 of 3 members found this review helpful
Report this
Reported by 1 member
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?