2 reviews posted for Crispy Paper Dosa
August 20, 2013 by Foodie feaster
very nice recipe,Dosa was very crispy n tasty.The best part of this dosa recipe is,it can be made without fermentating the batter so it is a good option for person like me,who likes Dosa very much but denied to have fementated food for health reasons.must try recipe.Thanks Tarlaji..
June 25, 2013 by Loves Food
Quick, tasty and nice crisp dosa. What a great way to start your day.
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