Renu's Baingan Bharta
by Renu's Kitchen
This recipe has been viewed 1790 times
Its papular and so tasty dish. Enjoy with puri and paratha. A special baingan bharta for all your family.
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Renu's Baingan Bharta recipe - How to make Renu's Baingan Bharta
Preparation Time:    Cooking Time:    Total Time:
1 hours 10 minutesMakes 4 servings 4
- Wash and roast the brinjal on an open flame till they turn soft and tender from inside.
- Cool and peel the skin and mash them well and keep aside.
- Mash the tomatoes as well and keep aside.
- Heat the oil in a pan and add the cumin seeds.
- when the seeds crackle, add the asafoetida and saute for 10 seconds.
- Add the ginger, garlic and green chillies and saute for a minute.
- Add the onions and saute till they turn golden brown.
- Add the chilli powder, turmeric powder and tomatoes and mix well.
- Add the salt and cook till tomatoes leaves oil from sides.
- Add the brinjal and cook for more 10 minutes.
- Add lemon juice and mix well and cook for about 8-10 minutes.
- Serve hot garnished with coriander.
This recipe was contributed by Renu's Kitchen on 17 Apr 2013Mujhe tarah-tarah ki recipe banana bahut acchan lalta hai.Maine taral dalal ki kai recipe ko banaya ...
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